Nana's Baked Beans

Ingredients:

1 pound ground beef

1 cup chopped onion

1 cup chopped celery

1 cup chopped green bell pepper

2 (20oz each) cans pork n beans

1 (8oz) can tomato sauce

3-4 tablespoons molasses

Method:

In a large skillet over medium high heat cook the ground beef until browned and crumbly. Drain. Add the onion, celery, and green pepper to the skillet, cook until transparent. Pour the pork n beans into a crock-pot. Add the tomato sauce and molasses. Add in the cooked ground beef and veggies. Heat until desired temperature is reached. Enjoy!