Wednesday, July 3, 2013

Fruit Pizza

1 cup shortening
1 ½ cups sugar
4 eggs
2 teaspoons vanilla
½ cup butter milk
1 teaspoon baking soda
1 teaspoon salt
5 cups flour

2 (8oz) packages cream cheese, softened
½ cup sour cream
¼ cup fresh lemon juice
1 teaspoon lemon zest
2 cups powdered sugar

Preheat oven to 350 degrees.  In a large bowl combine shortening, sugar, eggs, vanilla, and buttermilk, mix well using an electric mixer (or a kitchen aid). Add in remaining dry ingredients and mix well. Press dough into a greased 15x10 jelly roll pan. Bake for 15-20 minutes, or until firm and just starting to brown. Cool completely. In a medium bowl, combine all frosting ingredients and mix well. Spread evenly over cooled cookie. Top with your favorite fruits. I use mandarin oranges, strawberries, kiwis, pineapple tidbits, and blueberries. Enjoy!

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