Spider Web Layered Dip

Ingredients:

1 can refried beans

1 Tablespoon taco seasoning packet

1 container sour cream

1 jar salsa con queso (Medium or hot)

3 avocados

2 limes

½ teaspoon each garlic and onion powders

Salt

Sliced olives

1 tomato, chopped

Shredded cheese
Tortilla chips

Method:

In a small bowl mix together the refried beans and taco seasoning. Spread thinly in an even layer onto a large plate. Next spread a thin layer of sour cream (using about 1/2-3/4 of the sour cream). Then spread a thin layer of the salsa con queso, (using about ½ of the jar). Next in a medium bowl mash together the avocados, zest of l lime, juice of 1 ½-2 limes, garlic powder, onion powder, and salt to taste. Spread over the queso layer. Place some sour cream into a piping bag or a zip top bag, cut the corner and pipe a curly ring, starting in the center, around the top of the guacamole layer. Gently pull a knife through the sour cream in straight lines to make the web. Make spiders out of olives and place extra olives around the edge. Sprinkle with chopped tomatoes and cheese. Serve with tortilla chips. Enjoy!