Sunday, October 7, 2012

Pimple Poppers

Cherry tomatoes
Whipped cream cheese

Slice off the very bottoms of each tomato, (not the stem end, so it will stand up). Using a baby spoon or 1/8 teaspoon scoop out the insides of the tomatoes and discard. Sprinkle the cavities of the tomatoes with salt. Fill the tomatoes with cream cheese being very generous. Enjoy!

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