Beef Stroganoff

Ingredients:

1 (16oz) package egg noodles

1 pound ground beef

1 package fresh mushrooms, sliced

1 container sour cream

Onion powder

Paprika

Salt

Pepper

Method:

Cook egg noodles according to package directions. Drain, and return to pot. Meanwhile, cook the ground beef in a skillet over medium high heat until browned and crumbly. Add in the mushrooms and cook until tender. Season meat mixture with a sprinkle of onion powder, paprika, salt and pepper. Add in sour cream, mix well and heat through. Add mixture to cooked egg noodles. Stir to combine. Enjoy!