Sunday, August 12, 2012

Taco Bar



Ingredients:
1 lb ground beef
1 large or 2 small tomatoes
Lettuce
Cheddar cheese, shredded
Sour cream
Salsa (or chili sauce)
Tortillas
Salt
Pepper

Method:
In a medium sauce pan over medium high heat brown the ground beef, salt and pepper while cooking. Drain the grease and set aside. Place the cheese in a small bowl. Chop the tomatoes and lettuce and place each in a small bowl. Return the meat to the pan. Add ½ cup of your favorite salsa or chili sauce to the meat and return the pan to the heat for 3-5 minutes until well mixed and heated through. Set out for everyone to assemble the tacos however they please. Enjoy!

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