Ingredients:
1 package spaghetti noodles
2 packages Italian dressing mix
2 tablespoons olive oil
1 head broccoli
1 medium zucchini
2 tomatoes
Method:
Cook spaghetti noodles according to
package direction. Meanwhile chop the broccoli into small florets, add them to
the boiling pasta about3-5 minutes before the spaghetti is done. Drain. Chop
the zucchini and tomatoes in bite size pieces. In a small sauté pan cook the
zucchini, until tender. Place the pasta and veggies into a large bowl. Add the Italian
dressing mix and the olive oil. Toss to mix. Enjoy!
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