Saturday, December 1, 2012

Scones



Ingredients:
Frozen rolls
Oil for frying

Topping suggestions:
Honey
Honey butter
Powdered sugar
Jams

Method:
Thaw and allow rolls to rise for several hours. Once to the desired size, heat oil in a pot to between 350-375 degrees. Stretch rolls out, place in hot oil for 1-2 minutes, flipping once half way through, or until golden on each side. Remove from oil and continue with remaining rolls. Top with desired toppings. Enjoy!

No comments:

Post a Comment